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Home News Sport

Vic Bream Classic casts off for 21st year in Metung

by
27 March 2026
in Sport
2025 Vic Bream Classic grand final winners at Metung, Scott Scicluna and Mitchell Blomquist will be hoping that they can score back to back wins at the venue. (PS)

2025 Vic Bream Classic grand final winners at Metung, Scott Scicluna and Mitchell Blomquist will be hoping that they can score back to back wins at the venue. (PS)

The 2026 Vic Bream Classic Series will kick off at Metung this Saturday and Sunday, marking the 21st year of the popular catch-and-release tournament.

Over its history, more than 33,000 bream have been weighed in and released, with the series becoming a staple across East Gippsland destinations including Mallacoota, Marlo and Metung.

The event continues to provide a fun, inclusive and family-friendly competition, attracting anglers from across Victoria and interstate.

In 2026, the Vic Bream Classic remains Australia’s largest teams-based bream tournament series, boasting a prize pool in excess of $180,000 in cash and prizes. Many prizes are randomly drawn, ensuring all competitors have a chance to win.

Metung is expected to welcome an influx of passionate anglers for the opening round, before the series heads to Marlo for round two on May 2–3. Mallacoota will host round three on June 20–21, while the grand final will return to Marlo on November 21–22, where the top 50 teams from across Australia will compete for the 2026 title.

Last year’s grand final, held at Metung, was won by Scott Scicluna and Mitchell Blomquist, who will be aiming for back-to-back success at the venue.

The series delivers strong economic and tourism benefits to East Gippsland, introducing many first-time visitors to the region’s fishing, scenery and hospitality, with many returning year after year with family and friends.

East Gippsland Shire Council mayor Cr Jodie Ashworth said council was proud to support events that strengthen community connections.

“Events like this are about more than competition – they’re a fantastic way to showcase not only our exceptional fishing, but also our local businesses, hospitality and accommodation,” Cr Ashworth said.

“Fishing is more than a sport here in East Gippsland – it’s a favourite pastime enjoyed across generations, bringing families and friends together both on and off the water. We’re delighted to welcome competitors and supporters to experience everything the region has to offer.”

At each of the five qualifying rounds, teams of two anglers compete for more than $26,000 in cash and prizes per event, as well as qualification for the grand final.

The catch-and-release format allows competitors to fish with a partner of their choice — whether a friend or family member — reinforcing the event’s strong social appeal.

The tournament is open to all age groups, with participants under 18 required to fish with a parent or approved guardian. All anglers must fish from a boat with a licensed operator on board. Children under 12 can join a team of three with two adults, encouraging family participation.

Teams use lure, fly or soft plastic techniques to catch and weigh up to five live, legal-sized bream each day, with the heaviest combined two-day total determining the winner.

For those looking to improve their skills, the series offers an opportunity to learn from some of the country’s most experienced anglers, who are often willing to share advice on techniques and lure selection.

Since its inception in 2005, the Vic Bream Classic Series has grown into a close-knit community of anglers who travel together across the state, forming lasting friendships along the way.

Spectators are also encouraged to attend the daily weigh-ins at 2pm on Saturday and Sunday, where East Gippsland’s bream will be showcased in a large display tank. Attendees can also enter the Fishing Mad-sponsored crowd giveaway.

Each year more and more junior anglers are fishing the Vic Bream tournaments with their dads, just like young Beau May who fishes with his dad, Jarrod and has an absolute ball. (PS)
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